By Blake Jackson
As of August 4, 2024, the National Agricultural Statistics Service reported that New York had five days suitable for fieldwork. The state's topsoil moisture levels were predominantly adequate, with 75% in this category.
However, 18% of the topsoil moisture was reported as either very short or short. For subsoil moisture, 82% was deemed adequate, with only 13% categorized as very short or short.
In terms of crop progress, notable changes have occurred over the past week. Apple harvesting has begun, with 5% of apples harvested, although this is consistent with the previous week and remains below the previous year's levels.
Barley harvest has advanced significantly, with 65% of the crop harvested for grain, up from 54% last week and surpassing both last year's and the 5-year average.
Cabbage planting is nearing completion, with 98% of cabbage planted, while 20% of the crop has been harvested. Corn has seen substantial growth, with 69% of the crop now silking and 5% in dough stage.
The average corn height stands at 81 inches. Alfalfa hay cutting is progressing, with 93% of the second cutting completed and 40% of the third cutting achieved.
Oats are also being harvested, with 47% of the crop collected for grain. In the vegetable sector, 22% of onions and 9% of potatoes have been harvested.
Soybeans are making headway with 65% blooming and 29% setting pods. Sweet corn harvest is at 22%, and snap beans planting is at 90%. Winter wheat harvest is progressing well at 85%.
Overall, the agricultural sector in New York is experiencing a productive period with varying crop progress and adequate moisture levels supporting fieldwork.
Photo Credit: usda
Categories: New York, Crops, Corn, Soybeans, Fruits and Vegetables