Cornell receives $1.6M USDA grant for innovative research

By Blake Jackson

Cornell University has secured $1.6 million in federal funding from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture to support 54 new research projects.

These projects aim to address critical issues in agriculture, environment, and community development.

Protecting Pollinators and Fighting Obesity

One significant project focuses on protecting native pollinators. Bryan Danforth, a professor of entomology, is collaborating with researchers from Pennsylvania State University, Rutgers University, and the University of Massachusetts to develop strategies for conserving ground-nesting native bees. These bees play a vital role in pollinating crops and ensuring food security.

“An increase in the richness of diversity of native pollinators can facilitate higher fruit yields,” Danforth said, “leading to increased economic activity, enhanced food security and more resilient farming practices for New York growers.”

Another project led by Minglin Ma and Scott McArt aims to protect pollinators from harmful pesticides. Their research focuses on developing microgels that can effectively bind to neonicotinoids, a common class of pesticides, and protect bees from their toxic effects.

Addressing Agricultural Challenges

Researchers are also working to address challenges facing the agricultural industry. Vipan Kumar, an associate professor of weed science, is studying herbicide-resistant weeds and developing strategies to control them. This research will help farmers maintain crop yields and reduce the use of herbicides.

Additionally, researchers are investigating ways to improve dairy cow health and the health of their calves. Jessica McArt and Taika von Königslöw are studying the impact of maternal health on calf development, with the goal of improving calf health and productivity.

Environmental Sustainability

The project led by Anne Weber and Rebecca Schneider focuses on designing roadside ditches to improve water quality and prevent flooding. By implementing sustainable design strategies, they aim to enhance the ecological value of these often overlooked areas.

Xiangtao Xu and Peter Smallidge are working to improve carbon storage assessments in forests using LIDAR technology. This research will help us better understand the role of forests in mitigating climate change.

These are just a few examples of the many innovative projects funded by the USDA grant. By supporting this research, Cornell University is contributing to a more sustainable and resilient future for agriculture and the environment.

Photo Credit: cornell-university