By Blake Jackson
Keeping New York's food supply safe is a top priority, and the Department of Agriculture and Markets is taking action to ensure potentially harmful products never reach your plate. This week, they announced a major update to their Food Product Recall Book, a vital resource for retailers, manufacturers, and anyone involved in the food chain.
The updated book provides a clear, easy-to-follow guide for initiating a product recall, should the need arise. This is especially important in the wake of recent recalls like the one involving applesauce pouches containing high levels of lead. The Department has been working closely with the FDA to pull these pouches from New York shelves, and the updated protocol will further streamline the process for future recalls.
Here's what's new:
• Comprehensive Contaminant List: Two new appendices clearly list the types of contaminants that can trigger a recall in New York, making it easier for businesses to identify potential issues.
• Step-by-Step Recall Process: The revamped book lays out the Department's step-by-step process for handling recalls, both within and outside the state. This transparency empowers businesses to understand and cooperate with the process effectively.
• Enhanced Consumer Awareness: To keep New Yorkers informed, the Department is expanding its consumer alert system. Starting in January 2024, all Class I and Class II recalls (those with the most serious potential health consequences) will be listed on the Department's website. This proactive approach ensures you're always aware of any potentially harmful products circulating in the market.
Remember, food safety is a shared responsibility. The Department works tirelessly to ensure food is safe from farm to fork, but it's important for everyone to play their part. If you suspect a foodborne illness, report it to your healthcare provider. And for food businesses, the Department's food safety inspectors and dairy products specialists are always available to answer questions and guide you through the recall process.
With these updates, New York is taking a proactive stance on food safety, ensuring a healthier and more informed food system for everyone.
Photo Credit: gettyimages-fatcamera
Categories: New York, Business, General