By Blake Jackson
Calling all cheese enthusiasts and career seekers in Alleghany or Cattaraugus County! Get ready for a delicious and educational adventure as the Cornell Dairy Processing Bootcamp returns for a FREE two-day immersion in the world of cheese, hosted in partnership with Great Lakes Cheese.
- Date: March 6-7, 2024
- Location: Cattaraugus County, NY
- Cost: FREE
This unique program offers a chance to:
- Uncover the secrets of cheesemaking: Learn the fascinating journey of milk from farm to table, guided by Cornell Dairy Foods Extension experts and industry professionals.
- Sample the bounty: Dive into the world of delicious cheese products, savoring a variety of flavors and textures.
- Step inside a state-of-the-art cheese plant: Take a behind-the-scenes tour of Great Lakes Cheese's brand-new facility, witnessing firsthand the cheese-making process.
- Chart your cheese-tastic career path: Discover exciting professional opportunities in the vibrant food manufacturing industry and get expert advice on your future trajectory.
- Fuel your learning: Enjoy a complimentary lunch and access a self-paced online component for continued learning and knowledge building.
- Earn a reward: Get the chance to earn a stipend upon successful completion of the hybrid program.
No qualifications or experience required! This bootcamp welcomes anyone with an interest in food manufacturing and a passion for cheese. It's a perfect opportunity to explore a rewarding career path, gain valuable insights, and make connections in the industry.
Don't miss this chance to immerse yourself in the world of cheese! Register today for the Cornell Dairy Processing Bootcamp and discover the delicious possibilities that await.
Photo Credit: gettyimages-yuriys
Categories: New York, Education, General