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NY state enforces new HPAI testing for dairy cattle imports

NY state enforces new HPAI testing for dairy cattle imports


By Blake Jackson

The New York State Department of Agriculture and Markets has announced stricter import regulations for dairy cattle in response to the spread of Highly Pathogenic Avian Influenza (HPAI) in other states. While New York remains HPAI-free for livestock, the department is taking proactive measures to protect the state's dairy industry.

The updated rules require additional testing for non-lactating cattle coming from states with recent HPAI cases in cattle.

This includes negative HPAI test results within 10 days of entry into New York for groups of up to 30 cattle and testing at least 30 cattle in larger groups.

These new measures complement existing import restrictions, which prohibit dairy cattle from entering New York if they come from premises with a confirmed or suspected HPAI case.

Additionally, all imported dairy cattle must be accompanied by a Certificate of Veterinary Inspection.

To protect fair attendees, the state has also mandated HPAI testing for lactating dairy cattle participating in fairs and exhibitions.

Agriculture Commissioner Richard A. Ball emphasized the importance of these measures in safeguarding the state's dairy industry and its workers. "In coordination with our state and federal partners, New York State continues to respond decisively as we see cases of HPAI in dairy cattle in other states," he said.

It's important to note that pasteurized milk and dairy products remain safe for consumption, as pasteurization effectively kills harmful microbes, including the influenza virus.

While no HPAI cases have been detected in New York livestock, the department urges farmers to remain vigilant and contact authorities if they observe any signs of illness in their animals. Early detection is crucial for preventing the spread of the disease.

The state continues to collaborate with federal partners and provides support to producers to enhance biosecurity and prevent HPAI outbreaks.

Note: HPAI has been confirmed in dairy cattle and goats in 13 states, but New York remains HPAI-free for livestock.

Clinical signs of HPAI in cattle include:

  • Decreased milk production
  • Sudden drop in milk production
  • Thickened, concentrated milk
  • Decreased feed consumption
  • Abnormal feces
  • Low-grade fever

Photo Credit: gettyimages-ahavelaar

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Categories: New York, Government & Policy, Livestock, Dairy Cattle

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