By Blake Jackson
Governor Kathy Hochul recently convened a roundtable with New York agriculture leaders to address the impact of federal trade tariffs on the state's agricultural competitiveness and international markets.
The discussion focused on the tariffs imposed by the Trump Administration on goods from Mexico, Canada, and China. Governor Hochul is urging New York businesses, including farms, to report the effects of these tariffs to TariffImpact@esd.ny.gov.
“From the North Country to the Southern Tier, farmers are the backbone of New York State,” Governor Hochul said. “Many of our farmers rely on export sales of their products, and I’ll continue to do everything in my power to fight against this misguided tariff policy and ensure the government is doing what it is supposed to do, which is help, not hurt, New York farmers.”
The tariffs, which include a 25 percent levy on all goods from Canada and Mexico and a 10 percent tariff on Canadian energy resources, are expected to significantly increase costs for New Yorkers.
To monitor the impact of these tariffs, the state has established an email address for businesses to report their experiences. The information gathered will provide real-time insights into the effects on New York’s agricultural industry and other sectors.
Governor Hochul has emphasized her commitment to supporting New York’s agricultural community, recognizing its vital role in the state's economy. Under her leadership, investments in agricultural priorities have increased by 60 percent since 2022.
Governor Hochul has also implemented cost-saving initiatives, such as the refundable investment tax credit, the overtime credit for farmers, and the workforce credit, to help offset rising operational costs.
Additionally, Governor Hochul has championed programs aimed at strengthening the food supply chain, connecting farmers with consumers, and expanding market opportunities.
“I’m thankful to Governor Hochul for bringing key members of the agricultural community together to discuss the challenges that are before us, from the competitiveness of specialty crops to international trade agreements, and more," said New York State Agriculture Commissioner Richard A. Ball.
"Hearing directly from our farmers provides valuable perspective so that the State can understand how to better help and support our agricultural community our farmers and our agribusinesses who provide food for our communities across the State and across the globe.”
Photo Credit: istock-fotokostic
Categories: New York, Government & Policy